November 20, 2024
Last month, we focused on how our technology can help processing facilities diversify and expand by implementing Insta-Pro processing solutions. Naturally, this prompts customers and prospects to ask…
June 19, 2024
PROJECT FEASIBILITY You have seen the great studies and want to explore purchasing an extrusion facility, but don’t know where to start. This quick read outlines how to…
May 15, 2024
When starting any business, or even something simple as a do-it yourself project in your home, it’s important to get the right tools for the job, and to…
September 13, 2023
Creating a successful return on investment (ROI) in an Insta-Pro ExPress® soybean extrusion plant involves careful planning, thorough analysis, and effective management. Here are some steps and considerations…
July 12, 2023
It wouldn´t be correct to answer the question of “what can I do to expand my operation?” right away with a proposal involving capital investment, which certainly is…
June 21, 2023
As Global Product Director of Insta-Pro International, I am always tracking costs of equipment and ingredients all over the world. Currently, many markets are facing the issue of…
May 31, 2023
As we have seen in several previous blogs, ExPress® Soymeal is a nutrient dense, highly digestible ingredient that leads to improved animal performance compared to conventional solvent-extracted soybean…
May 24, 2023
As Insta-Pro is constantly expanding and fine-tuning our equipment and technologies, we thought it would be important to provide a guide to summarize the key aspects of our…
April 5, 2023
Establishing a soy food extrusion facility involves several steps including planning, site selection, construction, equipment purchase, hiring and training staff, and obtaining necessary licenses and permits. Here’s a…
January 25, 2023
When starting any business, or even something simple as a do-it yourself project in your home, it’s important to get the right tools for the job, and to…
November 9, 2022
In previous blogs, we discussed the process and benefits of extruded rice bran and how extrusion improves digestibility of rice bran in broilers. Today I will review the…
September 21, 2022
Back in 2017, I wrote about the shelf life of soy ingredients made with Insta-Pro equipment, such as Full Fat Soy, ExPress® Soymeal and Express® Soy Flour. As…
August 10, 2022
Today I would like to discuss the basics of how an extrusion facility works and how to calculate if the facility will be financially feasible. In this scenario,…
June 22, 2022
In my previous blog, we discussed the Virginia Tech layer trial comparing layer diets using Insta-Pro ExPress® soymeal and solvent-extracted SBM. It was shown that there were significant…
June 8, 2022
Recently, a study was completed at Virginia Tech University comparing Insta-Pro ExPress® meal vs. Conventional SBM in layer diets. As expected, the feed conversion ratio was improved when…
December 1, 2021
Tradeshows have been few and far between in the past year – with most opting to either switch to a fully-remote event or by delaying the event to…
May 6, 2021
Previously I discussed the considerations for investing in extrusion equipment and the benefits of looking at the long-term total ownership cost. Now I would like to discuss the…
April 29, 2021
In a previous blog, I urged customers to not lose a dollar by saving a penny. Now I would like explain how to quantify a premium product versus…
