{"id":2405,"date":"2015-09-10T04:47:00","date_gmt":"2015-09-10T09:47:00","guid":{"rendered":"https:\/\/www.insta-pro.com\/?p=2405"},"modified":"2023-06-21T15:09:22","modified_gmt":"2023-06-21T20:09:22","slug":"mechanical-extraction-of-oil-from-flaxseeds-quality-meal-and-stable-oil","status":"publish","type":"post","link":"https:\/\/instapro.spinuhost.com\/en\/blog\/nutritionandtechnologies\/mechanical-extraction-of-oil-from-flaxseeds-quality-meal-and-stable-oil\/","title":{"rendered":"Mechanical Extraction of Oil from Flaxseeds – Quality Meal and Stable Oil"},"content":{"rendered":"

I recently blogged about the use of Insta-Pro Intl\u2013 extruded flaxseed<\/a> as a way to push conversion of more long-chain, omega-3 fatty acids with less flax.\u00a0 When flax is included in livestock diets, some of the \u03b1-linolenic acid<\/a> (a shorter-chain omega-3 fatty acid) is converted to potent long-chain, omega-3 fatty acids<\/a> \u2013\u00a0omega-3\u2019s that produce most of the health benefits (for example, see here<\/a>).\u00a0 When an extruder<\/a> from Insta-Pro Intl<\/a> was used on flax before feeding, the omega-3 fats in flax were more available to the animal for the production of long-chain, omega-3 fatty acids.\u00a0 Thus, healthier animal food products were produced.<\/p>\n

In the Insta-Pro Intl R&D center,we have\u00a0experimented with flaxseed using extrusion combined with our mechanical oil presses<\/a>.\u00a0 For oilseed crops with over 30% oil content, we typically recommend our Press-ExPress \u00ae process\u00a0(read more here<\/a>), but we have also been experimenting with improved methods.\u00a0 The purpose of the oil pressing is to remove some of the flaxseed oil, leaving behind protein-containing meal with some residual oil.\u00a0 The meal can be used as an ingredient in livestock diets and it\u00a0can be ground into a flour for human food applications \u2013 provided that it was produced in a food-grade facility.\u00a0 In our experiments, the resulting flaxseed meal contained about 40% protein and 8% oil in the meal.<\/p>\n

As for the isolated oil from flaxseed, it can serve as a concentrated source of \u03b1-linolenic acid for feed and food (again, assuming all appropriate rules and regulations are followed) purposes.<\/p>\n

One quick note on oil stability \u2013 flaxseed oil contains high levels of \u03b1-linolenic acid, which is inherently unstable<\/a>.\u00a0 As such, precautions are often taken, including isolating the oil in temperature and light-controlled rooms, cooling the oil after isolation and having carefully-designed and controlled storage areas.\u00a0 When high-shear extrusion from Insta-Pro Intl is used, however, the lipolytic enzymes that aid in oil breakdown are deactivated, moisture is flashed off<\/a> and the naturally-occurring, stabilizing tocopherols in flax<\/a> are released.\u00a0 All of this will encourage stability in both the oil isolated from flax, and the residual oil in the flaxseed meal.\u00a0 However, it is always a good idea to have shelf-life studies conducted on anything prone to oxidation and rancidity in order to better understand your process.<\/p>\n

To learn more about the study or to use our research facility to conduct a test specifically designed for you, contact me, Dave Albin<\/a> or Nabil Said<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

I recently blogged about the use of Insta-Pro Intl\u2013 extruded flaxseed as a way to push conversion of more long-chain, omega-3 fatty acids with less flax.\u00a0 When flax is included in livestock diets, some of the \u03b1-linolenic acid (a shorter-chain omega-3 fatty acid) is converted to potent long-chain, omega-3 fatty acids \u2013\u00a0omega-3\u2019s that produce most […]<\/p>\n","protected":false},"author":13,"featured_media":11002,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[7180],"tags":[9017,54,152],"class_list":["post-2405","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nutritionandtechnologies","tag-flaxseed-processing","tag-nutritionally-enhanced-products","tag-oil-press"],"acf":[],"yoast_head":"\nMechanical Extraction of Flaxseed Oil | Insta-Pro International<\/title>\n<meta name=\"description\" content=\"In the 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